Kitchen Utensils


Kitchen Utensils 

Instructors: Anna Koplik
Level: Beginner – Intermediate
Dates: March 27th  & 28th ( 9  a.m. – 5 p.m. )

Materials Included

    In this 2-day class we will learn how to forge a variety of steel utensils from a single piece of material. We will cover isolating mass, spreading material, and drawing out stock to create utensils, such as spoons and spatulas. We will also go over various decorative techniques and designs allowing each student to walk away with their own unique and functional hand-forged utensils.


7 in stock

SKU: CMA-Workshops-04 Categories: ,


  • Anna Koplik attended Pratt Institute for a BFA in Jewelry and has worked at Peters Valley School of Craft, Atlas Forge, Touchstone Center for Crafts, Spirit Ironworks, Inc., and most recently completed an internship at Center for Metal Arts. She has a passion for teaching blacksmithing and showing beginner smiths the many different possibilities blacksmithing has to offer. Anna’s work focuses mainly on tool and utensil making, and combining functionality with a refined, delicate aesthetic. Instagram @arkoplik